Dutch Oven Breakfast

Dutch Oven Breakfast

by Caroline
(GA)

Dutch Oven and Campfire Cooking

Dutch Oven and Campfire Cooking

Here's a good recipe for making breakfast in your Dutch oven.

2 T olive oil
2 cloves garlic, crushed
1 polish sausage
2 onions, sliced
4 potatoes, boiled & chopped
1 T diced green chilies

Heat your Dutch oven over the campfire, add oil and garlic then stir. Toss in sausage and brown on all sides. Add the onions and cook till tender. Lastly, add the potatoes and chilies and simmer approximately 10 minutes.

Breakfast is served! Read Recipes for your Dutch Oven for more recipes.

Comments for Dutch Oven Breakfast

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Nov 17, 2009
Cowboy Breakfast
by: Anonymous

This is a skillet campfire breakfast recipe we like.

1 roll of sausage (bacon or ham can be used)
1/2 c chopped onion
1 dozen eggs
1/4 c milk (or 2 T sour cream)
salt and pepper
6 slices Velveeta

Cook the meat and add the onion. Beat eggs with milk or sour cream and pour it over the meat.

Can be cooked in a large skillet over your campfire. You can also add mushrooms, peppers, hash browns, or whatever else you like to the mixture.

Enjoy!


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